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Aging is done “surlattes” with daily bottle rotation
Aged 100% in re-charred Bourbon barrels
the grapes’ flavors were luscious and layered
The distillate is then proofed with spring water sourced from Mt
Tatenokawa Sake Junmai Daiginjo Phoenix 720ML RNDC Wine Aging is done “surlattes” withThe project was very much a labour of love for the two parties, who were introduced by the late Toshiro Kuroda. Kuroda san was the proprietor of Workshop ISSE, a Japanese speciality shop in Paris. Kuroda san dedicated himself to teaching others about sake & Japanese cuisine and it was he who introduced the band to Tatenokawa. Sadly, Mr Kuroda passed away before he could see this sakes first release, and a portion of the brewerys profits from sales is
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