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Create soulful
a blend of spices like cardamom
and the bold
Often added during the tempering process for a gentle fragrance
Anar Dana Weight:250 grams Create soulfulAbout: Anardana, or dried pomegranate seeds, is a common ingredient in Indian cuisine. It is used to add a sweet tart flavor and a burst of juiciness to various dishes like chutneys, raitas, biryani, parathas, and desserts. In cooking, anardana is often soaked in water to rehydrate, then crushed or powdered. It pairs well with spices such as cumin and coriander, and is a key component in chaat masala, a popular spice blend for street foods. It's also
