Rum: The Manual by Dave Broom Default Title:Title The distillate is from both

The distillate is from both pot and column stills

again caramelled

plump raisins and toffee apple

reclaiming the unheard

Rum: The Manual by Dave Broom Default Title:Title The distillate is from bothThis is a book about how to drink rum of all kinds. It's about classic rums and new generation rums, about rhum agricole and about premium aged rums, about rums from all over the world. It's about rum enjoyed with cola and ginger beer. About the best rum for a classic daquiri. Above all, it's about enjoying your rum in ways you never thought possible. The premium rum market is growing at an astonishing rate. The mission of this book is to help