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the seventh generation master brewer (Toji) at Shirataki Sake Brewery
traditional methods and honed sensitivity
renowned for Japan's highest shipment volume
Iichiko is produced using only carefully selected barley
"Morishima Shuzo" Omachi Junmai Daiginjo Binkan Hiire 720ml Barley the seventh generation master brewerIt is a small boutique sake brewery led by Shoichiro Morishima(6th generation). Adopting the latest equipment, traditional methods and honed sensitivity, Morishima brewery merges the old and new in crafting its sake. A sake to enjoy during meals, it is made from Omachi sake rice with a polishing rate of 50%. The flavor is well refined and has received numerous awards in Japan as well as internationally. Dry Sweet Light Rich Clean Aromatic
