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Distinctly mellow and exquisite taste with enjoyable fruity aroma
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ANOKORO UMESHU is a plum liqueur made with rice shochu by traditional umeshu production method
it finishes refreshingly crisp
Nabedana Fudo Junmai Ginjo (Pasteurized Once) 720ml Nagano Distinctly mellow and exquisite tastePowerful yet elegant style Junmai Ginjo, polished to 55%. The dry flavour with firm acidity, delightful taste, clarity of structure and dry finish. Silver prize in IWC 2015. Kura Master Platinum 2017, Gold 2018. Since Nabedana was established in 1689, we have made brewing the finest sake a family tradition for more than 330 years and over 19 generations. Our task is to brew sake that reaches and inspires minds of all the people. Dry Sweet Light Rich
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