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ERF Checklist-SIT30816 Certificate III in Commercial Cookery ICT Units of competency BSBLEG314 Protect

SKU: 47481571291
4.1
EUR1312.50 EUR1354.50

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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11

Description

Units of competency BSBLEG314 Protect information in a legal services environment BSBLEG423 Conduct simple legal research BSBLEG424 Support the drafting of complex legal documents If you require RPL Kits with comprehensive benchmarking

diseases and disorders AHCSOL305 Prepare growing media AHCWHS301 Contribute to work health and safety processes Elective units AHCBIO303 Apply biosecurity measures AHCIRG347 Maintain pressurised irrigation systems AHCPCM303 Identify plant specimens BSBPRO301 Recommend products and services SIRRMER001 Produce visual merchandise displays AHCBER302 Work effectively in an emergency disease or plant pest response AHCBER305 Carry out emergency disease or plant pest control procedures on infected premises If you require RPL Kits with comprehensive benchmarking

accessories and materials for energy sector work activities UEECD0025 Lay wiring/cabling and terminate accessories for extra-low voltage (ELV) circuits UEECD0043 Solve problems in direct current circuits UEECD0051 Use drawings

replace and program electrical and electronic units and assemblies AURETR042 Remove

ERF Checklist-SIT30816 Certificate III in Commercial Cookery ICT Units of competency BSBLEG314 ProtectPlease contact us for more information!

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  • Final sale items are not eligible for returns or exchanges.
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