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An explosion of taste that will conquer you at the first taste
Pasticceria Scimone
The beating heart of each cannolo is our creamy pistachio ricotta
icing sugar
Cassate Siciliane Mignon cialda croccante An explosion of taste that12 Sicilian Cassatas mignon, the heart of Sicily in every bite. Made with fresh sheep ricotta from the Santo Stefano di Quisquina farms and marzipan from Sicilian almonds, each cassata is a concentration of flavor. Sicilian cassata mignon: an explosion of flavors that will transport you directly to the island. Ingredients for Sicilian cassatas mignon > sheep ricotta, sugar, 00 flour, eggs, almond flour , pumpkin cubes, candied fruit, chocolate chips,
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