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ending with a lingering finish that will surely please a crowd
Malolactic fermentation was allowed to commence naturally in the barrel fermented portions
This captures the essence of the vintage wonderfully
and refreshing acidity
Clos Du Bois Buttery Chardonnay - 750ml Merlot ending with a lingering finishThis wine exhibits ripe fruity flavors of pear, crisp green apple, vanilla and toasty caramel. A medium bodied wine, approximately 70% is barrel fermented to integrate fruit and oak flavors. Partial malolactic fermentation adds a rich texture and buttery component.
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