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gentle to the mouth
Primed for flavor extraction
3"(W) x 3"(H)Capacity: 16oz / 473mlOrigin: Japan
Steeping Recommendation
Kanoyama Okumidori Uji Ceremonial Matcha Matchaware gentle to the mouthTasting Profile: Smooth, creamy and grassy Okumidori Matcha is a vivid green Uji matcha made from the tea plant cultivar okumidori. Cultivars are "cultivated varieties" identified for specific characteristics and propagated by cuttings to create a field of the same plant DNA. The okumidori cultivar is known for having a strong taste and aroma. Net Weight: 30gOrigin: Wazuka Village, Kyoto, Japan Grade: Ceremonial Matcha Conservation: 6 months unopened
