Croftengea 'Old Malt Cask' 2006 / 12 years old 50% Region:Highland juicy barley and cocoa and

juicy barley and cocoa and plenty of ripe tangerine and ginger stem

milk chocolate and a suggestion of orange

at it's natural cask strength of 44

Bottled at its natural cask strength of 43

Croftengea 'Old Malt Cask' 2006 / 12 years old 50% Region:Highland juicy barley and cocoa andDistilled at the Loch Lomond distillery in 2006, this single malt whisky is made from heavily peated barley and is an elusive dram because of very limited expressions of the spirit. This single cask release from the Old Malt Cask series was matured for 12 years in a refill hogshead, and bottled at 50%, flavours of vanilla custard and fruit salad, it becomes sweet with cinder toffee (crunchie bars) and pineapple. The smoke comes through on the palate