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One of the first aged sours to leave oak at Bellwoods
Packaged in May 2020 after spending 1 year in wine barrels this beer had a long slow maturation in bottle to be released for the coming strawberry and rhubarb season
500 bottle 7
This foeder fermented saison is the result of a unique blending regimen
2017 Rochefort 10 Reserve Bottles One of the first aged330ml 11. 3% abv Abbaye St Remy, Belgium The term Trappist Brewery relates to beer made within the walls of a Trappist abbey, where the brewing is performed by, or under the supervision of Cistercian monks. There are only a handful of legally defined Trappist breweries in the world. The Cistercian Notre Dame de Saint Rmy Abbey in Rochefort brews authentic Trappist beers that are worthy of their exceptional reputation. The Rochefort 10 is the most
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