Mewstone Pinot Noir Bianco d’Alessano with subtle citrous and spicy

with subtle citrous and spicy smells

cultivating their vineyards organically with a commitment to low yields that produce extraordinary fruit

which he hand picks separately

this reserve selection was picked at peak ripeness

Mewstone Pinot Noir Bianco d’Alessano with subtle citrous and spicySourced from two estate parcels planted in 2011 and 2018, totalling just 1. 8 hectares, with ten Pinot Noir clones across duplex soils formed on Jurassic dolerite. All fruit is hand picked from the Mewstone vineyard. Wild fermentation with a 25% whole bunch component (ranging from 055% across ferments), followed by pressing to French barriques (35% new) for ten months' levage. This is a Pinot of beautiful composure cool climate precision meets ripe,