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Jarrampa South Asia Yawuru Jarndu first started operating

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Yawuru Jarndu first started operating in 1987 when it was established as an Indigenous women’s resource centre by Yawuru women

The book features fifty-five plant profiles ranging from the everyday to the utterly unique

’ has become a slogan and rallying cry that resonates across culture and society

but it is a hugely important quality nevertheless and one that we neglect at our peril

Jarrampa South Asia Yawuru Jarndu first started operatingJarrampa are yabbies they are very tasty to eat but a challenge to catch because of those claws. One old woman had a clever way of catching them she put meat between her toes before putting her feet into the billabong. When the crabs started nibbling at the meat, she quickly wrapped her feet and the jarrampa in a cloth, then emptied the jarrampa into a bucket. Later the whole family would gather around the campfire to share in a delicious meal of

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